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Welcome to "Easy Cooking Adventure" – your stress-free kitchen companion! Explore simple yet delicious recipes that anyone can master. No fancy gadgets needed, just straightforward instructions for tasty dishes. So, get ready, gather your cooking essentials, and let's embark on this tasty journey together!
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salmon cakes
A tasty and filling dish that works well for any meal are salmon cakes. To add taste and nutrition, grated vegetables are frequently added to the mixture of flakes salmon, breadcrumbs, and seasonings that goes into making these cakes.
Savour the mouthwatering flavours of these salmon cakes, which have a hint of sweetness from the fish and a kick of flavour from the spices. These patties make a tasty appetiser or a speedy, filling dinner. They are a lovely addition to any meal.
Step-by-step instructions
- Mix cooked salmon, breadcrumbs, minced herbs, and beaten egg to make salmon cakes. Form into patties and cook until well done.
- Garnish with your preferred sauce or a splash of lemon!
FAQ'S
- Can I add other ingredients to my salmon cakes?
- What is the best way to serve salmon cakes?
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Printable recipeA tasty and filling dish that works well for any meal are salmon cakes. To add taste and nutrition, grated vegetables are frequently added to the mixture of flakes salmon, breadcrumbs, and seasonings that goes into making these cakes.
Ingredients
Mix cooked salmon, breadcrumbs, minced herbs, and beaten egg to make salmon cakes. Form into patties and cook until well done. Garnish with your preferred sauce or a splash of lemon!
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