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Honey Sriracha Crispy Chicken Rice Bowl

A comforting and satisfying rice bowl featuring crispy chicken, sweet honey, and a touch of spicy sriracha. Savor our Honey Sriracha Crispy Chicken Rice Bowl, which combines a delicious blend of spicy and sweet flavors with crispy chicken. Every bite of this meal, which is served with fluffy rice, is incredibly gratifying. Step-by-step instructions For a flavorful lunch, marinate chicken in a sweet and spicy honey-sriracha glaze with garlic. Coat the marinated chicken in flour and fry until golden brown. Serve over a bed of rice with fresh vegetables and a drizzle of the glaze. FAQ'S What is included in this dish? How do I achieve crispy chicken? Can I customize the toppings? You might also like Cranberry sauce Printable recipe A comforting and satisfying rice bowl featuring crispy chicken, sweet honey, and a touch of spicy sriracha. Ingredients Instructions For a flavorful lunch, marinate chicken in a sweet and spicy honey-sriracha glaze with garlic. Coat the marinated chicken in
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Chicken Handi

Chicken Handi is a classic Pakistani dish renowned for its rich, aromatic gravy and succulent pieces of chicken. Prepared in a traditional handi, an earthen cooking pot, this dish offers a depth of flavor that makes it a favorite for festive occasions and family meals. Its blend of spices and slow-cooked goodness captures the essence of Pakistani cuisine.

Chicken Handi is a beloved Pakistani dish featuring tender chicken simmered in a flavorful, spiced gravy. Traditionally cooked in a handi, an earthen pot, this dish delivers a rich and aromatic taste that makes it a staple for special occasions and family gatherings. Its unique preparation method enhances the deep, comforting flavors of Pakistani cuisine.

Step-by-Step instructions

Braised marinated chicken in a rich tomato-based gravy.

 Finished with cream and garnished with fresh cilantro.

FAQ'S

  • What makes Chicken Handi special?
  • Can other meats be used in Chicken Handi?
  • What are typical sides to serve with Chicken Handi?

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Printable recipe

Chicken Handi is a classic Pakistani dish renowned for its rich, aromatic gravy and succulent pieces of chicken. Prepared in a traditional handi, an earthen cooking pot, this dish offers a depth of flavor that makes it a favorite for festive occasions and family meals. Its blend of spices and slow-cooked goodness captures the essence of Pakistani cuisine.

Ingredients

Instructions

Braised marinated chicken in a rich tomato-based gravy, finished with cream and garnished with fresh cilantro.
Tips
To perfect Chicken Handi, ensure a thorough marinade for deep flavor and cook slowly on low heat for tender results. Using a heavy-bottomed pot helps maintain consistent heat and prevents burning.
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