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Breakfast Anda Qeema Sliders
Craving a hearty breakfast? Our Breakfast Anda Qeema Sliders are packed with flavor! Enjoy tender minced meat, a perfectly cooked egg, and soft buns for a satisfying start to your day.
Breakfast Anda Qeema Sliders offer a unique and satisfying morning meal. Combining the robust flavors of Pakistani qeema with the convenience of slider buns, these mini sandwiches are topped with a fried egg for a perfect balance of textures and tastes. Whether enjoyed on a busy weekday or a relaxing weekend, these sliders are sure to please.
Step-by-Step instructions
Prepare Qeema: Sauté ground beef with onions, green chilies, ginger-garlic, and spices until cooked through.
Assemble Sliders: Split buns, butter, toast.
Top with qeema, crack an egg, cover, cook, add top bun, garnish, serve.
FAQ'S
- What kind of bread works best for these sliders?
- Can I prepare these sliders ahead of time?
- What can I serve alongside these sliders?
- Prepare Qeema: Sauté ground beef with onions, green chilies, ginger-garlic, and spices until cooked through.
- Assemble Sliders: Split buns, butter, toast. Top with qeema, crack an egg, cover, cook, add top bun, garnish, serve.
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