aloo ki tikki/potato cutlets

Aloo ki tikkiyan, a Pakistani classic, are crispy potato patties bursting with flavor. These beloved street food delights are perfect for any occasion.


 Aloo ki tikki, a Pakistani culinary gem, is a crispy potato cutlet bursting with flavor. These patties are a beloved street food, combining the simplicity of mashed potatoes with a tantalizing blend of spices. Whether enjoyed as a snack or a main course, aloo tikki is a versatile delight that satisfies cravings and brings joy to any occasion.

Step-by-Step instructions

Combine mashed potatoes with flavorful spices and aromatics. Shape, coat, and fry.

FAQ'S

  • What are potato cutlets?
  • What is the best way to serve potato cutlets?
  • Can I freeze potato cutlets?

You might also like

Printable recipe 

Aloo ki tikkiyan, a Pakistani classic, are crispy potato patties bursting with flavor. These beloved street food delights are perfect for any occasion.

Ingredient

Instructions
Combine mashed potatoes with flavorful spices and aromatics. Shape, coat, and fry.
Tips

  • For a healthier version, bake the cutlets in a preheated oven instead of frying.
  • To add extra crunch, you can add crushed papad or crushed cornflakes to the mixture.
See more recipes



 




Comments

Post a Comment